Skip to content

2 Results

  • Festive Spring Salads

    Head into spring and summer with a wild rice and breast of chicken salad or wild rice with fresh mushrooms and cashews. Features also include a vegetarian salad using multi-colored peppers and the unique grain, quinoa. What could be more refreshing than fruit, a salad combination of cantaloupe and strawberries with an orange sauce. Round out the evening with three easy dressings for your favorite combination of assorted garden greens. Hands-on and tasting.
  • Kanesue (flickr) (CC BY 2.0)

    Pad Thai

    Indulge yourself in this popular Chicken Pad Thai cooking class, whose name means “Thai stir-fry.” Build an authentic Pad Thai sauce with a diverse flavor profile of sweet, salty, sour and spicy. Perfect for entertaining, wow your family and friends at your next dinner party with your new-found signature dish! Demonstration and Hands-on. Supply fee of $20 payable to instructor.